Trust me guys, this is a spice blend I have perfected over the course of many years and generations. Then, we add lots of flavor to the browned meat by sprinkling in the dry seasonings Italian seasoning, Lawry’s season salt, paprika, chili powder, garlic powder, chili flakes, and a dash of dry mustard. Don’t overwork the beef to keep it tender but do break it down as you stir to combine. Mix everything together until well combined. The aroma will be intoxicating at this point. It’s great to avoid garlic hands for the rest of the night. Next, add diced garlic, and another round of salt, and pepper. Feel free to leave a little grease behind. Once your meat has browned, go ahead and remove the grease from your pan with a strainer. As soon as you start to cook the meat, throw in the diced red onion. This should take about 5-7 minutes and just until the meat is no longer pink. Then, place the ground beef (or ground turkey for a healthier option) inside your large pot or pan and brown the meat with salt and pepper. I use my favorite Le Creuset dutch ove r for its amazing heat distribution and easy to clean not stick surface. But for this homemade hamburger helper, you are going to use one pot. Homemade Hamburger Helper Recipe Ingredients:ġ0 oz Gemelli, corkscrew, shell, or penne pastaĢ cups Tillamook extra sharp cheddar cheese shreddedĢ tbsp paprika, chili powder, garlic powder, chili flakesġ sprig of thyme to garnish How to Make Hamburger Helper: Let’s start cooking now! Hamburger Helper Prep Time: All you need are a few simple ingredients that are found commonly in most kitchens. So, try making this recipe! And remember, you don’t need to buy expensive ingredients to make a great-tasting meal. For example, you can put it on top of a salad, or mix it with mashed potatoes. Want more modifications? Don’t forget that you can even serve this homemade hamburger helper recipe in many different ways. What’s not to love about this homemade hamburger helper recipe? You can modify this recipe for hamburger helper to be even healthier by using lean proteins, whole wheat pasta, and less cream or butter for lower calories. But I promise you will love this recipe for hamburger helper better than the boxed version. You can also head here for my baked pasta with feta. Today, I will share my favorite version of this classic boxed dish many of us grew up with.
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